Chef Trudy Metcalfe-Coe on Rogers TV

ROGERS TV | Trudy Metcalfe Coe, the Head Chef with Madahòkì Farm, prepares an Arctic Char Ceviche ahead of the Farm’s upcoming Sigwan Festival.

The return of the spirit horse to Canada

BBC | The commonly accepted story is that colonisers introduced horses to North America. But some people believe there was a surviving native breed of horse when the Spanish arrived.

Government of Canada creates economic growth with an investment of over $2.7 million in women-led tourism projects in southern Ontario

Government of Canada | FedDev Ontario supports tourism recovery with investments in 14 women-led organizations

Women-led businesses are essential to a growing economy and the creation of good jobs in southern Ontario. Though they often face unique challenges, their determination and hard work ensures their success. The Government of Canada is committed to helping women entrepreneurs in the hard-hit tourism sector grow and flourish so they can become important contributors to a strong economy.

How to explore Canada’s Indigenous food culture

WASHINGTON POST | Growing up in Toronto, my knowledge of Indigenous communities was limited to a few days of history class. In textbooks, the descriptions of the past were suspect, haloed with a now-familiar “White savior” rhetoric.